Discover a wide collection of traditional Spanish-speaking recipes. From classic dishes to new creations, enjoy authentic flavors.

GuatemalaDishTamales

Tamales of Guatemala, enter the enchanting world of Guatemalan cuisine as we unwrap the artistry behind one of its most iconic dishes—Tamales. …

El SalvadorDishMariscada

Mariscada Recipe, a seafood stew packed with the flavors of the ocean, is a beloved dish in El Salvador. This hearty and …

GuatemalaDishSubanik

Subanik of Guatemala, embark on a culinary expedition through the vibrant landscapes of Guatemala, where ancient Mayan traditions come to life in …

NicaraguaDishRondon

Rondón, a hearty and flavorful seafood stew, is a beloved dish in Nicaragua that reflects the country’s coastal heritage and vibrant culinary …

GuatemalaDishPepian

Pepián of Guatemala, embark on a flavorful journey to the heart of Guatemala, where the ancient Mayan traditions and Spanish colonial influences …

UruguayDishChivito

Chivito, often hailed as the national dish of Uruguay, is a mouthwatering sandwich that packs a punch of flavor and texture. This …

ChileDishCazuela

Cazuela de Res, in the rich tapestry of Chilean cuisine, Cazuela de Res emerges as a culinary masterpiece—a savory pot of tradition, …

Costa RicaDishGallo Pinto

Gallo Pinto recipe, embark on a culinary voyage to the heart of Costa Rica with Gallo Pinto, a dish that encapsulates the …

BoliviaDishSajta de Pollo

Sajta de Pollo, in the vibrant kaleidoscope of Bolivian cuisine, Sajta de Pollo emerges as a dish that dances with the aromatic …

ParaguayDishSopa Paraguaya

Sopa Paraguaya, embark on a culinary journey to Paraguay as we unravel the secrets of Sopa Paraguaya, a cherished dish that symbolizes …

ArgentinaDishHumita

Humita recipe, in the heart of Argentina’s culinary tapestry lies a cherished dish that encapsulates the essence of tradition and the bounty …

HonduraDishTajadas

Tajadas recipe, embark on a culinary journey to the heart of Honduras, where simplicity meets sweetness in a beloved dish—Tajadas. This traditional …

CubaDishLechon Asado

Lechón Asado, take a journey to the heart of Cuba’s vibrant culinary landscape with Lechón Asado, a dish that embodies the spirit …

ChileDishPastel de Choclo

Pastel de Choclo, journey into the heart of Chilean gastronomy with Pastel de Choclo, a dish that weaves together the country’s agricultural …

Dominican RepublicDishLocrio

Locrio recipe, embark on a journey to the heart of Dominican cuisine with Locrio, a delightful and flavorful rice dish that captures …

ArgentinaDishAsado

Argentine Asado, Argentina, a land synonymous with vast pampas, passionate tango, and a deep appreciation for beef, takes pride in its iconic …

ArgentinaDishProvoleta

Provoleta recipe, In the heart of Argentina’s rich culinary tapestry, where the art of grilling is a revered tradition, Provoleta emerges as …

PeruDishCeviche

Ceviche Peruano, prepare to embark on a culinary journey along the sun-kissed coasts of Peru with the iconic Ceviche Peruano. This refreshing …

Costa RicaDishPatacones

Patacones recipe, embark on a flavorful journey to the heart of Costa Rica with Patacones, a beloved dish that captures the essence …

EcuadorDishSeco de Pollo

Seco de Pollo, embark on a culinary voyage to Ecuador, where the aromatic symphony of spices and the succulent embrace of chicken …

El SalvadorDishYuca Frita

Yuca frita, or fried yuca, is a beloved dish in El Salvador that showcases the delicious versatility of this starchy root vegetable. …